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Barbadian Chef Michael Harrison recently visits Cuba

5th June 2016

Barbadian Chef Michael Harrison recently visits Cuba with the Minister of international trade and Barbadian companies like WIBISCO.

The mission? To promote Barbadian products and trade between the 2 countries.

For the WIBISCO Launch, Chef Michael Harrison showcased and impressed the Cubans with  many demonstrations utilizing WIBISCO products.

Here are some Examples

  • Ice cream with caramel and tea time biscuits
  • Lemon cheese cake with Shirley Biscuits crust and strewed guava
  • Crackers with tuna
  • Roast pork with Sodabix

See some of the photos of his experience in Cuba below.

 

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