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  • Hayden Browne

    i went to Luigi’s Restaurant on the 22nd of August 2015 with a small group of persons from the Dinner Club that we had started.. Reservation was at 7pm but at that time everyone haven’t arrived yet so we had a few drinks on the patio outside, It was really beautiful outside that night and the owner “Davide” had introduce him self and also had a drink with us.. When the rest of the Dinner group arrived we were taken to our table by the host. The menu had a range or everything italian. I was very pleased how attentive the waiters were. Davide “The Owner” was friendly and he explained a little bit of the italian culture and foods which came in handy when making an order from the menu.. It was a Saturday so we had live music by Jerry d Blues Guy roberts.. Everything went smoothly, My main course was Saltimbocca alla Romana – Veal Scaloppine, Parma ham, Mozzaella Cheese and Tomato Sauce with roasted potatoes on the side.YUMM. I give this restaurant a thumbs up and recommend it to anyone who is looking for a nice affordable Italian meal..

    on 26th August 2015 Log in to Reply

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